$7.50

85% Bread Flour, 15% Spelt

Upper Crust's flagship loaf. Great with and for everything. Keep it simple, silly.

50% Turkey Red Wheat Flour, 40% Bread Flour, 10% Spelt

This heritage wheat flour from Janie's Mill, brings a richer, robust, nutty nuance to this bread.

$8.00

Country Loaf Dough, EVOO

The same Country Loaf dough, but with a higher hydration and fermented longer to bring out more tanginess.

$11.00 - 15.00

Classic Rosemary: EVOO, Rosemary, Flakey Salt $11.00

Marinated Artichoke: Artichoke, Arugula, Red Wine Vinaigrette, Oregano, Cured Egg Yolk "Bottarga, Lemon $13.00

Butternut Squash: Butternut Béchamel, Sage Gremolata (Sage, Walnut, Lemon Zest, Shallot, Parm), Maple Ricotta $15.00

Country Loaf Dough, EVOO, Seasonal Wild Mushrooms

$TBD

During various mushroom seasons, check the store for specials featuring wild, foraged mushrooms paired with complimentary ingredients on the focaccia bread that you already know and love

$3.50 (200g / aprox 7oz each, pre-baked)

90% Bread Flour, 10% Spelt, 3% EVOO

I heard that Ciabatta is the new Focaccia? This dough is made at a very high hydration to promote an open crumb.

65% Semolina Flour, 30% Bread Flour, 5% Spelt, Black & White Sesame

A more chewy crumb and crust. This roasty loaf has flavors and aromas of popcorn.

$8.50

30% Dark Rye Flour, 65% Bread Flour, 5% Spelt, Caraway

Aromas of cocoa and caraway. Baked in the same way as the other artisan-style banneton loaves.

$8.50

10% Buckwheat Flour, 85% Bread Flour, 5% Spelt

This one is a sleeper. Slightly bitter, earthy, nutty, mushroomy.

$8.00

70% Dark Rye Flour, 30% Spelt, Stout Beer, Pumpkin Seed, Sunflower Seed, Flaxseed

A Danish standard. Dense, seeded, nutritious, and the closest you may ever get to eating lembas. (Mallorn leaves not included)

$6.50 (half loaf)

$11.00 (whole loaf) (1200g / aprox 2.6lbs, pre-baked)

Bread Flour, Pasta Madre, Tangzhong, Whole Milk

Eat your heart out, Wonder bread. Just light, fluffy, simple, white bread. You deserve a better sandwich.

$9.50

Milk Bread Dough, Egg Wash, Sesame & Poppy Seed

Great for your breakfast sandwich or burgers at your next backyard grill out.

$9.00 (4) Count

$12.00 (6) Count (100g / aprox 3.5oz, pre-baked / 3.5" dia)

85% Bread Flour, 15% Spelt, 2% Turmeric, Poppy Seed

Earthy nuances and light flavors of mustard, pepper, and nutty poppy seed.

$9.50

75% Bread Flour, 15% Spelt, 10% Buckwheat Flour, 2% Spanish Paprika, Toasted Rosemary

Herby, fruity, and smokey. Balanced out with a little buckwheat flour

$9.50

85% Bread Flour, 15% Spelt, 25% Roasted Ube, .5% Ube Extract

This fun loaf has a waxy, chewy crumb with notes of vanilla and almond.

$10.00

75% Bread Flour, 15% Spelt, 10% Turkey Red Wheat Flour, Roasted Walnut, Black Sesame

Slightly tannic, nutty, and roasty. The French Toast of your dreams starts here.

$10.50

All-Purpose Flour, Spelt, Sourdough Discard, Banana, Raw Honey, Rolled Oats, Roasted Walnut, Pumpkin Seed, Flaxseed, Flakey Salt

*seeds and nuts only on top, can be made nut & seed-free by request*

$5.00 (3x6) (350g / aprox 12oz, pre-baked)

$17.00 (4x9) (1100g / aprox 2.4lbs, pre-baked)

All-Purpose Flour, Dark Rye Flour, Sourdough Discard, Blackstrap Molasses, Fresh Ginger

*sold by approximate weight and not in uniform shapes*

$7.00 (225g / aprox 8oz, pre-baked)

90% Bread Flour, 10% Spelt, 5% Dutch Process Cocoa, 2% Ceylon Cinnamon, Callebaut Semi-Sweet Chocolate Chunk, Raisins, Sultanas

*contains no added sugars*

$13.00

All-Purpose Flour, Dark Rye Flour, Sourdough Discard, Callebaut Semi-Sweet Chocolate Chunk, Black Sesame

$9.00 (90g / aprox 3oz each, pre-baked)

Almond, Pistachio, Cashew, Walnut, Kosher Salt (no added sugars or oils)

$7.00*

(* includes $1 jar deposit)

Green Cabbage, White Onion, Caraway, Lactobacillus Culture Brine

$5.00*

(* includes $1 jar deposit)

Carrot, Cauliflower, Celery, English Cucumber, Red Pepper, Yellow Pepper, Jalapeño Pepper, Spanish Onion, Garlic, Thai Dragon Chili Oil, Lactobacillus Culture Brine

$7.00*

(* includes $1 jar deposit)

Red Beets, Lactobacillus Culture Brine

$6.00*

(* includes $1 jar deposit)

Lightly Kosher Salted. Choose Confit Garlic or Dried Thyme

$2.00