Menu & Offerings

The Mainstays

Country Loaf (Pain de Campagne)

$7.50

85% Bread Flour, 15% Spelt

Upper Crust's flagship loaf. Great with and for everything. Keep it simple, silly.

Turkey Red Wheat

50% Turkey Red Wheat Flour, 40% Bread Flour, 10% Spelt

This heritage wheat flour from Janie's Mill, brings a richer, robust, nutty nuance to this bread.

$8.00

Focaccia (9x13)

Country Loaf Dough, Castelvetrano Olive Oil

The same Country Loaf dough, but with a higher hydration and fermented longer to bring out more tanginess.


$13.00 - 15.00

Marinated Artichoke: Artichoke, Arugula, Red Wine Vinaigrette, Oregano, Cured Egg Yolk "Bottarga, Lemon $13.00

Potato: Fermented Mustard Seed, Waxy / Sweet / Purple Potato, Shallot. Rosemary, Garlic Oil, Sourdough Bread Crumbs $14.00

Butternut Squash: Butternut Béchamel, Sage Gremolata (Sage, Walnut, Lemon Zest, Shallot, Parm), Maple Ricotta $15.00

Wild Mushroom Focaccia (9x13)

Country Loaf Dough, Castelvetrano Olive Oil, Seasonal Wild Mushrooms


$TBD

During various mushroom seasons, check the store for specials featuring wild, foraged mushrooms paired with complimentary ingredients on the focaccia bread that you already know and love

Specialty Flour Breads

Sesame Semolina

65% Semolina Flour, 30% Bread Flour, 5% Spelt, Black & White Sesame

A more chewy crumb and crust. This roasty loaf has flavors and aromas of popcorn.


$8.50

Rye with Caraway

30% Dark Rye Flour, 65% Bread Flour, 5% Spelt, Caraway

Aromas of cocoa and caraway. Baked in the same way as the other artisan-style banneton loaves.


$8.50

Buckwheat

10% Buckwheat Flour, 85% Bread Flour, 5% Spelt

This one is a sleeper. Slightly bitter, earthy, nutty, mushroomy.


$8.00

Rugbrød (4x9)

70% Dark Rye Flour, 30% Spelt, Stout Beer, Pumpkin Seed, Sunflower Seed, Flaxseed

A Danish standard. Dense, seeded, nutritious, and the closest you may ever get to eating lembas. (Mallorn leaves not included)


$6.50 (half loaf)

$11.00 (whole loaf) (1200g / aprox 2.6lbs, pre-baked)

Enriched & Brioche Style Breads

Japanese-Style Milk Bread (4x9)

Bread Flour, Pasta Madre, Tangzhong, Whole Milk

Eat your heart out, Wonder bread. Just light, fluffy, simple, white bread. You deserve a better sandwich.


$9.50

Off the Beaten Path

Turmeric & Poppy Seed

85% Bread Flour, 15% Spelt, 2% Turmeric, Poppy Seed

Earthy nuances and light flavors of mustard, pepper, and nutty poppy seed.


$9.50

Paprika & Rosemary

75% Bread Flour, 15% Spelt, 10% Buckwheat Flour, 2% Spanish Paprika, Toasted Rosemary

Herby, fruity, and smokey. Balanced out with a little buckwheat flour


$9.50

Ube (Purple Yam)

85% Bread Flour, 15% Spelt, 25% Roasted Ube, .5% Ube Extract

This fun loaf has a waxy, chewy crumb with notes of vanilla and almond.


$10.00

Walnut & Black Sesame

75% Bread Flour, 15% Spelt, 10% Turkey Red Wheat Flour, Roasted Walnut, Black Sesame

Slightly tannic, nutty, and roasty. The French Toast of your dreams starts here.


$10.50

Polenta Porridge with Chive & Confit Garlic

85% Bread Flour, 15% Spelt, 37.5% Polenta, Chive, Confit Garlic

An old-timey bread style made with a cereal grain worked in to make a more moist loaf with a longer shelf life.


$11.50

Sweets

Baker's Banana Bread

All-Purpose Flour, Spelt, Sourdough Discard, Overripe & Fresh Banana, Raw Honey, Rolled Oats, Roasted Walnut, Pumpkin Seed, Flaxseed

*seeds and nuts only on top, can be made nut & seed-free by request*


$5.00 (3x6) (350g / aprox 12oz, pre-baked)

$17.00 (4x9) (1100g / aprox 2.4lbs, pre-baked)

Chocolate Chunk, Cinnamon, Raisin Bread Loaf

90% Bread Flour, 10% Spelt, 5% Dutch Process Cocoa, 2% Ceylon Cinnamon, Callebaut Semi-Sweet Chocolate Chunk, Raisins, Sultanas

*contains no added sugars*


$13.00

Rye Chocolate Chunk & Black Sesame Cookies (6)

All-Purpose Flour, Dark Rye Flour, Sourdough Discard, Callebaut Semi-Sweet Chocolate Chunk, Black Sesame


$9.00


(90g / aprox 3oz each, pre-baked)

Bread Accessories

All fermented foods are sold as unpasteurized products. While consuming a fermented food with an active lactobacillus culture can promote good gut health, those with sensitive gastrointestinal tracts, may experience some degree of gastric distress. Please be sure to consult a doctor or dietician before making any questionable dietary decisions.

Lacto-Fermented Two-Month Sauerkraut (225g / aprox 8oz)


Green Cabbage, White Onion, Caraway, Lactobacillus Culture Brine


$5.00*

(* includes $1 jar deposit)

Lacto-Fermented Spicy Giardiniera (225g / aprox 8oz)


Carrot, Cauliflower, Celery, English Cucumber, Red Pepper, Yellow Pepper, Jalapeño Pepper, Spanish Onion, Garlic, Thai Dragon Chili Oil, Lactobacillus Culture Brine


$7.00*

(* includes $1 jar deposit)

Lacto-Fermented Diced, Red Beets with Kvass (225g / aprox 8oz)


Red Beets, Lactobacillus Culture Brine


$6.00*

(* includes $1 jar deposit)

Compound Butter (100g / aprox 3.5oz)

Lightly Kosher Salted. Choose Confit Garlic or Dried Thyme


$2.00